Tiptop Bakery The One Gluten Free Smooth Wholegrain 550g

$7.00 each $1.27 per 100g

Description

This super soft and tasty loaf of Tip Top® The One® Gluten Free is high in fibre and has the added benefits of essential Vitamins and Minerals.It’s the only one you need.
Tip Top® is all about home-grown goodness.
We partner with Foodbank to share goodness with the community. And we use more sustainable packaging whenever we can so Australia stays beautiful for generations to come.

Ingredients

Water, Modified Tapioca Starches (1442, 1412), Rice Flour, Whole Grain Wholemeal Gluten Free Flour (9%) (Wholemeal Rice Flour, Wholemeal Millet Flour, Wholemeal Buckwheat Flour, Wholemeal Brown Teff Flour, Wholemeal Quinoa Flour), Canola Oil, Sugar, Egg White Powder, Soy Flour, Baker's Yeast, Linseed Powder, Iodised Salt, Vinegar, Maize Starch, Thickeners (464, 466), Vegetable Gum (412), Minerals (Iron, Zinc), Vitamins (Vitamin E, Niacin, Vitamin B6).

Storage Instructions

Store in a cool, dry place away from direct sunlight. Once opened, consume within 3 days. Freezing not recommended.

Allergens

Egg, Soy

Nutrition Information

Servings Per Packet 6(10 Slices + 2 Crusts)
Serving Size 93 g (2 Slices)

Per Serving* Per 100g or 100mL*
Energy 949 kJ 1020 kJ
Protein 4.9 g 5.3 g
Fat, Total 3.7 g 4.0 g
- Saturated 0.4 g 0.4 g
Carbohydrate 39.9 g 42.9 g
- Sugars 4.8 g 5.2 g
Dietary Fibre 6.1 g 6.6 g
Sodium 312mg 335mg

*All values are considered to be average

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