Abbot's Bakery Farmhouse Wholemeal 750g 750g
$4.90
each
$0.65 per 100g
save
$2.85
$2.85
Description
Abbott’s Bakery® is for those who see the kitchen as a playground to feed their creativity and evoke delight. Our premium, versatile range is made for makers to craft their edible masterpieces just the way they like.You’ve probably spotted the golden brown goodness going on outside, but this loaf really steps things up on the inside. Bran and wheat germ create a distinctive texture, a hearty flavour, and we’ve made sure every slice still has that softness you’d expect from Abbott’s Bakery®.†One 84 g serve of Abbott’s Bakery® Farmhouse Wholemeal contributes 100% of the 48 g Whole Grain Daily Target Intake. ^Wheat refers to Wheat Flour
Ingredients
Wholemeal Whole Grain Wheat Flour (65%), Water, Baker’s Yeast, Vinegar, Wheat Gluten, Canola Oil, Iodised Salt, Fermented Wheat Flour, Soy Flour, Wheat Flour, Vegetable Emulsifiers (471, 472e, 481), Vitamins (Thiamin, Folic Acid).
Usage Instructions
On thawing, best consumed immediately
Storage Instructions
To keep your Abbott’s Bakery® loaf fresh, store in a cool, dry place away from direct sunlight.
Allergens
Cereals
Allergen may be present
Sesame
Nutrition Information
Servings Per Packet
9 (16 Slices + 2 Crusts)
Serving Size
84 g (2 Slices)
| Per Serving* | Per 100g or 100mL* | |
|---|---|---|
| Energy | 831 kJ | 989 kJ |
| Protein | 7.7 g | 9.2 g |
| Fat, Total | 2.6 g | 3.1 g |
| - Saturated | 0.4 g | 0.5 g |
| Carbohydrate | 32.8 g | 39.0 g |
| - Sugars | 2.1 g | 2.5 g |
| Dietary Fibre | 5.9 g | 7.0 g |
| Sodium | 319 mg | 380mg |
*All values are considered to be average